Tiers of the Cake

A tasty slice of inspiration...

Hello foodies,

A huge warm welcome to Red Velvet Baking, the blog! I have been baking since I can remember and I have always wanted to share my experiences and tasty flair beyond the walls of my own home. In summer 2011 I launched this little blog. I blog as a celebration of my achievements and dedication to my culinary passion, alongside an overflow of my enthusiasm, with a few added delicious recipe ideas. Pictures and tips galore, sure enough to sink your teeth right into and to get your mouth watering. Delicious beautiful baking can put a smile on anyones face.

Summer 2013 saw me train for a month at Leiths, gaining a distinction in practical cookery and last summer I ran a culinary arts course in the USA, specialising in baking.

I am now back in the UK, writing for my blog from sunny Yorkshire. 2015 is going to be a big year for Red Velvet Baking, so keep posted!

Keep calm, enjoy and most importantly BAKE!



Twitter @RedVelvetBaking
Instagram @RedVelvetBaking
Pinterest Red Velvet Baking
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Website - Undergoing a magical makeover!

Find the missing sprinkle...

Sunday, 29 July 2012

I'm Back and In Business!

Evening Foodies,

I have the internet again, hallelujah!! I thought it'd never happen! So I am back online and back in business. :) And have I got news and plenty of food to share with you!!

As I forgot to explain earlier, the PANEL. It was amazing. Baking in a beautiful industrial kitchen, creating tasty treats and then getting all the feedback. I went up against a local competitor and thankfully smashed it! I got some fabulous feedback, "moist", "rich", "melt in the mouth"...I was so pleased.

Also, the business plan is in! I had the worst hand in day possible, fire alarms and broken copiers...oh my days. But hopefully it will all be worth it. You will have to keep posted, but all your support is really appreciated!

I am now on Instagram too :). Redvelvetbaking. Get on it!

Keep following and get in touch! I'd love to see your inspiration, your talent, your passion.

Keep calm and get sharing...

Love, as always,

RV xo

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