Tiers of the Cake

A tasty slice of inspiration...

Hello foodies,

A huge warm welcome to Red Velvet Baking, the blog! I have been baking since I can remember and I have always wanted to share my experiences and tasty flair beyond the walls of my own home. In summer 2011 I launched this little blog. I blog as a celebration of my achievements and dedication to my culinary passion, alongside an overflow of my enthusiasm, with a few added delicious recipe ideas. Pictures and tips galore, sure enough to sink your teeth right into and to get your mouth watering. Delicious beautiful baking can put a smile on anyones face.

Summer 2013 saw me train for a month at Leiths, gaining a distinction in practical cookery and last summer I ran a culinary arts course in the USA, specialising in baking.

I am now back in the UK, writing for my blog from sunny Yorkshire. 2015 is going to be a big year for Red Velvet Baking, so keep posted!

Keep calm, enjoy and most importantly BAKE!



Twitter @RedVelvetBaking
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Website - Undergoing a magical makeover!

Find the missing sprinkle...

Friday, 10 February 2012

Start as you mean to go on...

Oh I am sorry for neglecting you guys! It has been a very busy week and I promise I will keep you foodies posted :).

To start with I've entered a entrepreneur challenge, in which I aim to set up my own little baking business, using their support and guidance to cover all the serious bases. I am so excited and now it's all official, it's really all foot down on the peddle from here!!! More cake coming your way guys!!

Also, I have secured some birthday cake orders and I desperate to start! And don't you worry, I haven't forgotten about you guys :) - I have a load of picture inspiration and a few recipe challenges coming your way, to keep you busy!!

As for Valentines day, it's nearly here! I know a few of you will be rather love drunk and others more against the period, but no matter what your situation - you deserve a bloody good cake now and again!!! Check out the pictures below and comment on which you would like the recipe of.... :) get voting!!

Keep calm and bake a cake,


RedVelvet xo

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